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Foodie by sf

Graze mocha

Brunching at Graze with girlfriends

I think I have completely mastered the art of indulgence. It involves zero baking of my own, merely getting up at a fairly late hour mid-morning, throwing some roomy clothes…

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Gion Koishi

Kyoto Snaps #2: Gion Koishi

When we ventured into Gion, one thing that motivated us was seeing the streets of this pleasure district, grabbing a few bits of traditional Japanese crafts and also seeing a…

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Ogawa Coffee

Kyoto Snaps #1: Ogawa Coffee

Where have I been? What’s happened to my twitter? Hijacked? Deleted? Non! I’ve been away jetsetting somewhere in Japan having a blast of a time eating and snapping photos and…

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It finally feels like summer

It finally feels like summer

The sky is blue as blue, a half moon’s still out in this cloudless sky, sun’s blazing down upon us so fiercely – it’s just wonderful! And there are drunk…

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An Ode to Pudding

An Ode to Pudding

There’s a street in London called Pudding Lane. That always tickles my funny bone. The word pudding. It makes me grin, it makes me laugh, it sends excited shivers down…

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Browned Butter and Sage Gnocchi

Browned Butter and Sage Gnocchi

When it comes to cooking, not that I know or am skillful at all cooking methods, deep-frying is one of those things I avoid. Shallow-frying, on the other hand, I…

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LOLA’s Loves Me

I feel loved. Money can’t buy you happiness so I suppose you might as well give it away/or get it for free. This brand of happiness came in a little…

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