I was gutted when I found out yesterday my Abercrombie Anarchy Party has to be cancelled or put on hold because of someone else’s surprise birthday party. Not to mention,…
Poached Egg with Beans on Garden Salad
For any of you Market Kitchen fans, yes this was certainly provoked by Wednesday’s episode where Mark Jankel brilliantly whipped up an easy, healthy and light lunch of egg, white flower broccoli…
The Wedding Diary: Red Velvet Cupcakes for LOVE
Yea go ahead, point and laugh. You may jeer at me and say, ‘I told you so.’ When I thought I’d left this blog behind (not so willingly actually) and…
Kyoto Snaps: Handmade Soba at Yoshimura in Arashiyama
Some long overdue photos. The weather here has been somewhat crazy. Terribly hot and muggy and then suddenly, we are plagued (it’s a good thing really I just think that…
Ottolenghi’s Saffron Couscous with Dried Apricots and Butternut Squash
Who knew that I’d actually come back here to put up a post. I’d sort of decided to drop the blog (for a while or forever I was not too…
Harry and David Homemade Gourmet Treats to Send as Gifts for Any Occasion
Holiday gifts are always tricky to come up with, especially for your boss or coworkers. Should you take the easy way out and buy them a gift card? On the…